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Mechanic General Maintenance

18071 Requisition #
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Position responsibilities include:

  • Ability to display good attendance.
  • Performing plumbing, welding, electrical, light fabrication and general machinery repairs.
  • Maintaining systems during production.
  • Performing preventative maintenance and repairs on plant equipment.
  • Pre-op machines and equipment.
  • Repair broken machines or equipment.
  • Perform other duties as needed or assigned.
  • Able and willing to lift between 20-100lbs.
  • Must be able to stand on concrete surfaces up to four continuous hours with a minimum of 8 hours per shift.
  • Able to understand and follow instructions and to learn the methods and practices used in poultry processing.
  • Must comply with all Quality Assurance and USDA regulations.
  • Ability and availability to work overtime and weekends as needed.
  • Must be able to perform strenuous work in a damp environment with temperatures ranging from -40 to 100+ degrees.
  • Previous experience in food or meat processing.
  • Strong mechanical background.

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